This Asparagus with Parmesan Herbed Cheese Sauce makes for a quick and delightful side dish suitable for any dinner occasion. Its preparation is effortlessly swift, with the only significant task being the trimming of the asparagus. Utilizing a vegetable peeler for the stalks and a knife for the ends, take care to be gentle and avoid breaking the tips, as they contribute to the vegetable's beautiful presentation. If you decide to whip up this dish, feel free to share a snapshot on my Instagram at Chefsuzatx! Enjoy!

Recipe:

Serves 4

Ingredients:

"Thai Fresh: The Cookbook"

My admiration for Thai cuisine knows no bounds, with a special fondness for Pad Thai. Living in close proximity to the exceptional Thai restaurant, Thai Fresh, in South Austin has been a true privilege. My daughter and I frequently indulge in Thai Fresh's happy hour, savoring cups of the creamy, sweet, and spicy Tom Kha alongside a shared plate of Pad Thai.

You don’t have to cook fancy or complicated masterpieces- Just good food from fresh ingredients-

Julia Child

Season's Greetings!

Indulge in this simple yet delectable Holiday Compote for your festive dinner. Whether as a side, on a sandwich, on a charcuterie board or atop ice cream, it promises a delightful touch.

Capture a snapshot of your creation, and feel free to share it with me. I'll showcase it on my Instagram!

Wishing you a joyful holiday season!

Warm regards,

Chef Suz

Holiday Compote Recipe:

Tom Kha, an exquisite coconut soup, boasts a delightful blend of rich coconut milk, fragrant lemongrass, zesty ginger, tangy lime zest, and, of course, tender chicken. This comforting soup has the power to envelop you with its warmth from the inside out. It's a star in its own right, perfect as the main course, accompanied by a serving of rice, or as a delectable side to complement your favorite dish.

Huevos con Chorizo has been a beloved staple in my family for years. The enticing aroma of sizzling chorizo on the stovetop is just as comforting as the scent of fresh baked goods or sizzling bacon in the frying pan. Our preferred brand for chorizo is Chorizo De San Manuel, available in both pork and beef varieties. This brand boasts simple, quality ingredients that impart a wonderful flavor. When serving this dish, you can customize it with your choice of tortillas, cheese, and salsa. I highly recommend giving this dish a try, and if you do, don't forget to share a photo with me!

Shakshuka presents a delectable dish suitable for any time of the day. Its origins trace back to the 14th century to Tunisia, North Africa, and it journeyed to Israel through North African Jewish immigrants during the 1950s and 60s. By the 1990s, this culinary creation had firmly established itself on brunch menus across the globe, although its appeal extends beyond morning hours. The method of blooming the olive oil with tomato paste and spices plays a pivotal role in elevating the dish's flavors.